Top Ten Vegan Eats During My 2010 North American Travels

Happy New Year, my fellow vegan travelers!!

I would like to reminesce about my yummy vegan food experiences during my 2010 North American travels.

Top Ten Vegan Travels Eating Experiences of 2010 (in no particular order):
1. Chocolate, raspberry-filled cupcakes – ShiShi Desserts, Montreal, Canada
Rich with flavor, moist and filled with tasty goodness. The variety frosting colors and flavors are a rainbowed delight!! Making vegan cupcakes upon request.. Yay!! www.shishimontreal.com

2. Ice cream sundae with brownie topped with hot fudge – Lula’s Sweet Apothacary, New York City
Sweet, gooey, and decadent.. YUM!! www.lulassweetapothacary.com

3. Vegetable enchilada with chocolate and pepper mole sauce – Cafe Pasquals, Sante Fe, New Mexico
Southwestern and Mexican food at its best!!

4. Vegetable gnocchi – Cafe Green, Washington, DC
Melt in your mouth pasta and cheese in an incredibly tasty sauce!!

5. Cinnamon roll – Sticky Finger’s Bakery, Washington, DC
Dee-licious!! Nice large size. www.stickyfingersbakery.com

6. French toast with agave syrup – Pulse Cafe, Boston, MA
Sweet and amazing!! www.thepulsecafe.com

7. Tofu Benedict with spinach and vegan cheese – True Bistro, Boston, MA
Comfort food brunch item leaving an incredibly wonderful feeling for your palate!!
www.truebistroboston.com

8. Vegetable and tofu burrito wrap – Annapurna, Albuquerque, New Mexico
Spicy goodness with a flavorful zing to your palate!! www.chaishoppe.com

9. Vegetable lasagna – Bonnys, Montreal, Canada
Wonderfully filling, delicious meal!! www.bonnys.ca

10. Buffalo wings with blue vegan cheese – Foodswings, New York City
Savory, great snack with an authentically tasty cheese sauce!! www.foodswings.net

Please enjoy these vegan-traveler approved foodie items as you journey across the North American continent!!

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